Choose one diet (high fiber and adequate fluid for diverticulosis, gluten free for celiac disease, carbohydrate counting for diabetes, or the Dietary Approaches to Stop Hypertension for hypertension) and follow it for a 24 hour period. What was your experience? What aspect of this experience gave you empathy for a patient who is following this diet?
You are a nurse in an oncology clinic reviewing dietary management with a group of patients who have cancer and undergoing treatment. What instructions should be included in this discussion?
Explanation & Answer
Running head: WRITING
Diseases and Their Dietary Approaches
Gluten Free for Celiac Disease
Celiac disease serves as a severe autoimmune condition, which occurs in genetically
prone individuals where the consumption of the gluten in the dietary gluten like wheat, rye or
barley, causes the harm within the small intestines. Upon gluten ingestion by the celiac victims,
their bodies mount an immune reaction that tends to attack the ileum. Such attacks damage the
villi that enhance the nutrient absorption (Bascunan, Vespa, & Araya, 2017). As a r...
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