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A catering service offers  appetizers,  main courses, and  desserts. A banquet chairperson is to select  appetizers,  main courses, and  desserts for a banquet. In how many ways can this be done?

11 appetizers -  2, 8 main c - 6, and 7 deserts - 4 

May 29th, 2015

8 main c-6........................................................

May 29th, 2015

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May 29th, 2015
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May 29th, 2015
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