Description
The hydroxide ion concentration in an aqueous solution at 25 °C is 9.4E-2 M.
The hydronium ion concentration is
The pH of this solution is
The pOH is
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Hydronium concentration= 0.30
PH=4.6
pOH=4.23
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2 pages
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Part 1: Analyzing Data
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Prepare a 1,250-1,500 word manuscript to disseminate the findings of your proposed study. The study should be based on your proposed research question and supported by the findings from the qualitative and quantitative analyses above, as well as by current literature. Include the following:
Abstract
A 150-250 word summary of the manuscript.
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Summarize the purpose of the research, the problem being addressed, and your proposed research question.
Support your summary using three to five peer-reviewed articles from the last 5 years that are relevant to your topic and that support why the study is being conducted.
Methods
Qualitative Methods (Focus Group)
Describe the focus group sample and data collection process.
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Quantitative Methods (YRBSS Survey)
Discuss how the data were collected.
Identify and describe the variables used in the analysis.
Describe the descriptive and inferential statistical tests that were conducted.
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Results
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Summarize the results of the qualitative analysis from the "9th Grade Girls Healthy Food Focus Group Transcription."
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Summarize the sample using the results of the descriptive statistics.
Describe the main outcomes of the inferential statistical analysis.
Include at least one table or figure to support the results.
Discussion
Interpret the study results in relation to the related literature and study purpose.
Discuss the study limitations.
Based on the interpreted results of the study, provide recommendations for future public health research, policy, or practice.
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