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For the first part of the discussion, investigate what type of warehousing the product you chose in Module One would require. If your product is local, make an educated guess and explain your reasoning.
Next, determine the size controls, handling controls, and environmental controls your product would require. Again, if you are having difficulty finding this information, create a hypothetical scenario that you think would fit your product's needs.
The product the I would like to explore would be alcohol. I feel that this is a industry that will never go away. It will always be profitable even if you don't have your on brand of alcohol. Circo
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Alcohol Ciroc Warehousing
Ciroc is vodka that is produced and distributed by Diageo, a British based multinational
alcohol beverage maker. The vodka brand uses grapes in its making compared to others that use
grain, potatoes, or corn and cognac. The Ciroc beverage satisfies the qualities of vodka given that
it is distilled at 96% and not aged. While it is normal to distill all vodkas, Ciroc underg...
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