Thank you for the opportunity to help you with your question!
dietary staples are foods eaten regularly and has a standard quantity of nutrients.cuisine does influence the ingredients which has an impact on the trade this is due to specific cultures that do exist.
baking refers to the prolonged cooking of food by dry heat.
frying -refers to cooking food in oil.
grilling-refers to applying dry heat on the surface of the food usually in a grilling pan.
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