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* Read the AP story on Sea to Table challenging the claims of the fish distributor that it provides sustainable seafood caught in US waters and the owner's response to the accusations of fraudulent practices.
* Summarize the positions of the two sides citing specific examples of the alleged wrongdoing with supporting detail and the responses from the company and its owner Sean Dimin.
* What are your takeaways from the case study (cite at least two) and what is your conclusion about the effectiveness of the journalism? Would you eat fish from Sea to Table - why or why not?
* The report/essay should be at least 650 words long
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