Percentage of Product Yield in Food

Mar 20th, 2014
Anonymous
Category:
Accounting
Price: $10 USD

Question description

I am completely stumped for some reason in regards to this question. The attached should be the majority of data needed to assist in this question, but if more info is needed than please let me know so I can provide.

Basically, I have no idea how to calculate the product yield without knowing the usable weight

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