Apr 9th, 2014
Price: $40 USD

Question description


U9 LAB1.pdf

U9 LAB2.pdf

Lab Report 9

  • Laboratory 10: p. 106, pp. 110-112

  • Submit a lab report by answering questions for each section. Label and photograph each product and include with your lab report. Use APA style and cite references in the text; list references at the end of the report.

Laboratory 10:

I. To evaluate the color, flavor and aroma of different fats and to be able to detect rancidity in fats.

  • Complete Table 10.2 for evaluation of fats and oils. Label each fat and take a photograph of all samples to include with your lab report.

  • Write a lab report by answering questions 1-10 on pages 109-110.

Tutor Answer

(Top Tutor) Studypool Tutor
School: Rice University

Studypool has helped 1,244,100 students

Review from student
Studypool Student
" Excellent job "
Ask your homework questions. Receive quality answers!

Type your question here (or upload an image)

1823 tutors are online

Brown University

1271 Tutors

California Institute of Technology

2131 Tutors

Carnegie Mellon University

982 Tutors

Columbia University

1256 Tutors

Dartmouth University

2113 Tutors

Emory University

2279 Tutors

Harvard University

599 Tutors

Massachusetts Institute of Technology

2319 Tutors

New York University

1645 Tutors

Notre Dam University

1911 Tutors

Oklahoma University

2122 Tutors

Pennsylvania State University

932 Tutors

Princeton University

1211 Tutors

Stanford University

983 Tutors

University of California

1282 Tutors

Oxford University

123 Tutors

Yale University

2325 Tutors