University of Phoenix Week 4 Food Deserts Case Study Presentation

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Assignment Content

  1. You are to create your own case study for this client and should identify a food desert area near you to use as her community.
    Imagine you are a community health nurse assigned to care for a family with a newly diagnosed type-2 diabetic member. The diabetic family member, JK, is a 66-year-old African American woman with hypertension and asthma. JK lives in a food desert and does not drive. JK's family visits her weekly, but they have complicated lives and are unable to provide daily care for her.Evaluate the following community health resources:Create a plan detailing opportunities for JK to gain adequate access to appropriate foods for one week. Your plan must address:
    • Appropriate and realistic estimated budget
    • Shopping locations
    • Transportation means, routes, and timing
    • Support services
    Compare JK's community to your county census data.See the grading rubric for this assignment to be sure you address all items.Format your assignment as one of the following:
    • 3- to 5-slide presentation
    • 7- to 10-minute oral presentation
    • 175- to 260-word paper
    • Infographic
    • Another format approved by your instructor
    Submit your assignment.Resources

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Explanation & Answer

Attached.

FOOD DESERTS

Name
Course
University

Introduction
– The USDA defines food deserts as parts of a state that lack access to food and are
mostly found in impoverished areas.
– The USDA determines the number of low access communities by comparing a
population of at least 500 people or 33% of the census population residing more
than a mile away from a grocery store or supermarket (Whittaker, 2018).
– Food deserts are a burgeoning issue since these deserts often have a short supply
of fresh foods and veget...


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