Create a 3 slide power point explaining these two bullets below. Must be APA format, cover and reference page do not count as slides.
How might insufficient or excessive amounts of
proteins, carbohydrates, fats, or fibers contribute to one’s health or illness?
Be specific and provide examples.
What are some current nutritional issues, such
as obesity or malnutrition that might result from a fast-food diet?
Type your question here (or upload an image)
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