You learned about the over fishing and decline of the Atlantic Cod off the coast of Nova Scotia. Other populations of fish around the world have been affected in much the same way. This activity will help you explore which species are imperiled by current fishing practices and which are, for now, a relatively sustainable choice for the table.Part 1Click the following link: http://www.seafoodwatch.orgUnder “Ocean Issues,” click “Wild Seafood.”Read each tab (i.e., Wild Seafood Home, Overfishing, Illegal Fishing, Bycatch, Habitat Damage, and Management).Part 2Click the following link: http://www.seafoodwatch.org/ocean-issues/aquacultureRead each tab under Aquaculture (i.e., Aquaculture Home, Wild Fish, Pollution & Disease, Escapes, Habitat Damage, and Management).Part 3Click the following link: http://www.seafoodwatch.org/ocean-issues/fishing-and-farming-methodsWatch the videos and/or read the captions to learn about the different ways in which seafood is harvested. For some methods, there will be a video; for others, there will just be an image and a caption.Answer the questions on the doc regarding the videos you have went over. Document for questions has been attached.

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