Los Angeles Valley College Food Allergies In The United States Of America Essay

User Generated

ztpge

Business Finance

Los Angeles Valley College

Description

Step 1: Familiarize yourself with the Facts and Statistics of Food Allergy Research by selecting the link below. Pay close attention to the Headings titled: How Many People Have Food Allergies and Food Allergies on the Rise

To prevent an excessive amount of Cut and Paste from the article in your discussion, I will limit you to the question ONLY. The rest of the discussion should be in your OWN WORDS.

https://www.foodallergy.org/resources/facts-and-statistics

Step 2: Read the article below regarding food allergies that turned deadly in 2013. Reflect on the information provided to create your discussion post, keep in mind that food allergies are on the rise with more and more people being diagnosed with them each year.

https://www.nydailynews.com/life-style/health/girl-nut-allergy-dies-eating-dessert-summer-camp-article-1.1412578

Step 3: Based on your readings, create a discussion that addresses the following questions:

  1. What you have learned so far regarding food allergies?
  2. What are your thoughts regarding this incident that resulted in the death of a 13 year old girl?
  3. Could the situation have been avoided? If so, how?
  4. Have you had any personal experiences or known anyone with food allergies? If so, describe the situation for the class.
  5. From a manager's point of view, what can you you do to ensure the safety of guests with food allergies being served in your restaurants?

Each question should be answered in separate paragraphs , minimum 50 words in length each.

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Explanation & Answer

Attached. Please let me know if you have any questions or need revisions.

Running Head: FOOD ALLERGIES DISCUSSION

1

Discussion on Food Allergies In The United States Of America
Student’s Name
Institution

Food allergies are a medical condition whereby contact with specific types of foods
cause an adverse immune system reaction in the person. This reaction is commonly referred to as

FOOD ALLERGIES DISCUSSION

2

an allergic reaction and is the result of the immune system attacking proteins in the food calle...


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