I'm working on a business report and need support to help me learn.Now that your cookie business is well underway, you are going to use the knowledge that you have gained in this course to evaluate the financial information for the company. You will be creating a series of reports and analyzing the results using the templates provided to guide you through the project.The learning objectives of this project are as follows:Apply accounting concepts and standards to the creation of accounting information and reports.Analyze accounting information used to make strategic business decisions.Apply ethical behavior to accounting-related situations.Make business decisions based on analyzing accounting data.Using the Unit VII Final Project Template , prepare a four- to five-page written report (including spreadsheets) with at least three scholarly sources. Your report will provide the following information:IntroductionPart 1: Based on the data presented in the Unit VII Spreadsheet Template in Excel (CM Breakeven tab):Calculate the contribution margin (CM) for each of the three products sold at the cookie business.Calculate the weighted average CM.Calculate the breakeven point.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss the results based on your calculations as far as which type of cookie you think is the most profitable, which has the highest CM, etc.Part 2: Based on the data presented in the Unit VII Spreadsheet Template in Excel (Full Variable tab), complete the calculations listed below.Calculate the value of ending inventory under full or absorption costing.Calculate the value of ending inventory under variable costing.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss the results, and comment on which method you think is more helpful to managers and why.Part 3: Based on the data presented in the Unit VII Spreadsheet Template in Excel (Special Order tab), calculate the net increase or decrease in profit if they take the special order.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss the results and comment on if you think the cookie business should take on this special order of cookies for a wedding. Business has been slow the last few months, and the offer is less than the usual selling price for the cookies.As part of your discussion, include both quantitative (based on the numbers) and qualitative (not based on numbers) factors that would go into the decision to take on the special order.Part 4: Based on the data presented in the Unit VII Spreadsheet Template in Excel (IRR tab), calculate the internal rate of return (IRR) for the new equipment purchase.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Note: the PV Annuity table is provided for you. Discuss if you think the cookie business should accept or reject the purchase of the new equipment and why.Additional information has come to your attention regarding the equipment purchase. One of the partner's brother owns the company that sells the equipment and insists the equipment is needed. Discuss any ethical concerns you see with this type of transaction.Part 5: Based on the data presented in the Unit VII Spreadsheet Template in Excel (Cash Budget tab), calculate the cash receipts for the first quarter of this year.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss your observations about the way cash is collected if the company needs $150,000 per month for expenses.Part 6: Based on the data presented in the Unit VII Spreadsheet Template in Excel (Variances tab), complete the following calculations.Calculate the material variances.Calculate the labor variances.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss your observations about the variances and ways to plan to improve any of the variances.Conclusion and RecommendationsSummarize the key observations that you have made about the cookie business based on the calculations you have performed, and present any future recommendations.I'm working on a business report and need support to help me learn.Now that your cookie business is well underway, you are going to use the knowledge that you have gained in this course to evaluate the financial information for the company. You will be creating a series of reports and analyzing the results using the templates provided to guide you through the project.The learning objectives of this project are as follows:Apply accounting concepts and standards to the creation of accounting information and reports.Analyze accounting information used to make strategic business decisions.Apply ethical behavior to accounting-related situations.Make business decisions based on analyzing accounting data.Using the Unit VII Final Project Template , prepare a four- to five-page written report (including spreadsheets) with at least three scholarly sources. Your report will provide the following information:IntroductionPart 1: Based on the data presented in the Unit VII Spreadsheet Template in Excel (CM Breakeven tab):Calculate the contribution margin (CM) for each of the three products sold at the cookie business.Calculate the weighted average CM.Calculate the breakeven point.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss the results based on your calculations as far as which type of cookie you think is the most profitable, which has the highest CM, etc.Part 2: Based on the data presented in the Unit VII Spreadsheet Template in Excel (Full Variable tab), complete the calculations listed below.Calculate the value of ending inventory under full or absorption costing.Calculate the value of ending inventory under variable costing.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss the results, and comment on which method you think is more helpful to managers and why.Part 3: Based on the data presented in the Unit VII Spreadsheet Template in Excel (Special Order tab), calculate the net increase or decrease in profit if they take the special order.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss the results and comment on if you think the cookie business should take on this special order of cookies for a wedding. Business has been slow the last few months, and the offer is less than the usual selling price for the cookies.As part of your discussion, include both quantitative (based on the numbers) and qualitative (not based on numbers) factors that would go into the decision to take on the special order.Part 4: Based on the data presented in the Unit VII Spreadsheet Template in Excel (IRR tab), calculate the internal rate of return (IRR) for the new equipment purchase.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Note: the PV Annuity table is provided for you. Discuss if you think the cookie business should accept or reject the purchase of the new equipment and why.Additional information has come to your attention regarding the equipment purchase. One of the partner's brother owns the company that sells the equipment and insists the equipment is needed. Discuss any ethical concerns you see with this type of transaction.Part 5: Based on the data presented in the Unit VII Spreadsheet Template in Excel (Cash Budget tab), calculate the cash receipts for the first quarter of this year.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss your observations about the way cash is collected if the company needs $150,000 per month for expenses.Part 6: Based on the data presented in the Unit VII Spreadsheet Template in Excel (Variances tab), complete the following calculations.Calculate the material variances.Calculate the labor variances.Complete your calculations by filling in the highlighted cells, and embed a copy of the completed spreadsheet into this report. Discuss your observations about the variances and ways to plan to improve any of the variances.Conclusion and RecommendationsSummarize the key observations that you have made about the cookie business based on the calculations you have performed, and present any future recommendations.

Laralex Hospital Case Study Write your report as if you were Blanche. Do not assume that the reader of the report has read the case study document. Include a cover page with the course name, case study name, the date, and your team member names. Submit only one Word file (using Blackboard). In the report, Blanche’s will need to use words that Hazel (and other managers) would understand, and terms that make sense within a health care facility. That is, she should avoid generic phrasing (e.g., process, defect, etc.) and focus on processes and data at Laralex Hospital. The report should be concise, clear and complete. Include answers to the questions below in your report but do not list the questions followed by answers - the report should flow nicely while addressing these issues. Address the following in your report: 1.Explain what is wrong with using percentiles to compare hospitals. Give an example (not any examples from the case or in class – especially no coin flip examples) that illustrates why percentiles are ineffective. 2.Create and interpret a P Chart for each of the outcomes analyzed in the case (an Excel file with the data is provided). Interpret each P chart based on the Shewhart interpretation rules. Use the Excel Control Chart template. For processes that are stable, compare Laralex’s performance with external benchmarks. Use the Excel Control Chart template. Assume that a very large group of peer hospitals had the following average proportions: a.Discrepant X-rays - 1.11% b.Unscheduled Readmissions - 4.6% c.Hospital-Acquired Infections - 0.36% d.Cesarean Sections - 19.3% e.Patients who Leave the ED Prior to Treatment – 3.2% 4.Explain how a comprehensive process improvement program based on Lean Six Sigma will help with their accreditation. Use specific examples derived from the case study document. 5.List and discuss the three most important challenges faced by Blanche when implementing a process improvement program based on Lean Six Sigma at Laralex Hospital (justify them with specific examples from the case study document).