4 essay questions related to Hospitality and Tourism. The answer to each
question must be at least 200 words, but no more than 250 words each.
the concept of perishability.
and give examples of destination marketing.
the evolving roles of managers in the hospitality industry and identify
significant trends related to economic concerns.
most important aspect of a manager’s job is typically described as decision
making. Do you believe this is so? Explain and justify your response.
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