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Hotel Management Business Plan Paper

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Hotel Management Business Plan

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Table of Contents
Table of Contents ............................................................................................................................ 2
Business Case Overview ................................................................................................................. 3
References ....................................................................................................................................... 6

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1 Hotel Management Business Plan 2 Table of Contents Table of Contents ............................................................................................................................ 2 Business Case Overview ................................................................................................................. 3 References ....................................................................................................................................... 6 3 Business Case Overview Business Case Overview The business is a standard hotel which provides foods, drinks together with accommodation The business location will be in the British Virgin Islands. The British Virgin Island Hotel (BVIH) will offer all types of cuisines/beverages from morning/Breakfast, Lunch and Dinner since the business will have the kitchen within the hotel and all the other departments' people need to eat. According to Augustine (2017), tourism is the primary driver of economic prosperity in the Virgin Islands in the Caribbean. Thus, the hotel will target the millions of youthful tourists who visit the region every year. More so, Lewtas (2018) also points out that the Virgin Islands is a stopover point for hundreds of cruise ships travelling in the Americas. The hotel business anticipates getting high-end tourists from the cruise ship voyages throughout the year. Therefore, the British Virgin Island Hotel (BVIH) will be an all-round hotel targeting the youthful tourists i ...
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