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Individual mid term test hospitality dangkhanhlinh

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STUDENT’S NAME: ID:
INDIVIDUAL MID-TERM TEST
HOSPITALITY MANAGEMENT
DURATION: 120 MINUTES (13h30 15h30)
Question 1. (3.5 points)
Presume that you’re a Director of Tourism Department of Hanoi, what can be the slogan for Hanoi
Tourism? What should you do to promote the slogan you’ve just mentioned.
Question 2. (3 points)
If you are a restaurant manager, which style of cuisine would you choose for your restaurant? Explain
why you choose that cuisine style.
Question 3. (3.5 points)
From the point of view about a professional in F&B, can you recommend 2 menus for the guests
according to the season (hot, cold). Based on the menus you proposed, write brief introduction to each
dish in these.
Question2:
If I am a restaurant manager, I will choose fusion cuisine for my restaurant. In addition, Fusion cuisine is
cuisine that combines elements of different culinary traditions that originate from different countries,
regions, or cultures. These can include larger regions, such as Asian cuisine, European cuisine, and
Southwestern American cuisine, as well as more specific and lauded ethnic cuisines such as Japanese
cuisine, Korean cuisine, French cuisine, Italian cuisine, and New Mexican cuisine. I choose it for some
following reasons. Firstly, I can serve people from all over the world with my large variety of food. For
those who have to work far from home, they miss their traditional food and foreigners who‘d like to try
many kinds of dishes in one place. Secondly, it’s a strong and significant point in my menu compared to
other restaurants, which only serve some specific types of dishes. Lastly, I can organize some culinary
cultural exchange activities with my partners and customers to expand my restaurant market and attract
more attention.
Question 3:
The menu of food and beverage for hot days: I focus on some kinds of food that
will supply water and not cause heat in the body

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STUDENT’S NAME: ID: INDIVIDUAL MID-TERM TEST HOSPITALITY MANAGEMENT DURATION: 120 MINUTES (13h30 – 15h30) Question 1. (3.5 points) Presume that you’re a Director of Tourism Department of Hanoi, what can be the slogan for Hanoi Tourism? What should you do to promote the slogan you’ve just mentioned. Question 2. (3 points) If you are a restaurant manager, which style of cuisine would you choose for your restaurant? Explain why you choose that cuisine style. Question 3. (3.5 points) From the point of view about a professional in F&B, can you recommend 2 menus for the guests according to ...
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