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English
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University of Central Florida
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PEPSICO-FRITO-LAY WATER PRODUCTION LINES IMPROVEMENT PROJECT By (Student’s Name) Introduction ● Frito Lay is committed to the efforts for natural resource conservation and developing ● ● ● ● ● ● solutions for driving sustainability. One of the areas where the company needs to improve to efficiently meet the needs of the customers and other stakeholders is its water production lines. Water is a very important resource for the operations of PepsiCo-Frito Lay, as well as for its corporate social responsibility services. One of the company’s problems is rates of water usage, as it experiences water outages regularly. Some water production lines have leakages due to old infrastructure which need serious renovation. These leakages lead to water wastage costing the company a lot of money. The company must address the issue immediately to reduce water usage for its cost efficiency before. Project Description ● The project’s ultimate goal is to reduce water usage. ● The company loses so much water to pipe leakages, and this leads to significant losses. ● The plant has six core production lines, but their supply is sometimes not adequate causing water outages, a serious obstacle to Frito-Lay’s operations. ● Also, the demand for water at the company and its surrounding has increased, meaning that the Frito-lay has to produce more. Project Scope ● The company should install water metering gadgets on each of the lines to measure the volume of water ...
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