LEARN MORE...

Access Millions of academic & study documents

Food And Beverage Unit

Content type
User Generated
Subject
Communications
Type
Homework
Showing Page:
1/2
Food and Beverage Unit
Inventory management involves the process of managing stock and inventory of the business. It
includes the elements of supply chain management such as controlling and overseeing, storage,
controlling the product and overseeing ordering inventory. In essence, it involves giving the right
inventory or stocking the right quantity, in the right place and the right time and at the right cost.
Well, stocking the right amount of inventory is critical for day to day running of the business. If
you order little, then your customers are likely to go elsewhere, and if you order more then, there
are chances that you will sell the stock at a throwaway price or even risk them become obsolete.
Regarding our case study on West Palm Beach in Florida
Par levels= (weekly inventory use+ Safety stock) divided by deliveries per week
Sanitary and Safety Procedures
In most organizations or companies, sanitation and safety are some of the critical elements often
ignored by most managers. Well, if an outbreak of food poisoning is traced back to your
company, the total costs of human suffering, legal suits, hospital expenses, and loss of business
can be devastating. As a result of unsafe conditions, the cost of human suffering can be great,
and it may result in loss of your potential clients. In essence, at any food handling process,
sanitation must be addressed. A business ought to conduct simple necessary food sanitation
procedures. For instance, food products must be received, stored and purchased and served under
strict sanitation conditions. Equipment used for cleaning purposes should be sanitized before use
and workers should adapt to day to day sanitation practices. The manager should ensure that food
served to their clients is safe for their guests hence
a) Training employees on implementing safety and sanitation procedures

Sign up to view the full document!

lock_open Sign Up
Showing Page:
2/2

Sign up to view the full document!

lock_open Sign Up
Unformatted Attachment Preview
Food and Beverage Unit Inventory management involves the process of managing stock and inventory of the business. It includes the elements of supply chain management such as controlling and overseeing, storage, controlling the product and overseeing ordering inventory. In essence, it involves giving the right inventory or stocking the right quantity, in the right place and the right time and at the right cost. Well, stocking the right amount of inventory is critical for day to day running of the business. If you order little, then your customers are likely to go elsewhere, and if you order mor ...
Purchase document to see full attachment
User generated content is uploaded by users for the purposes of learning and should be used following Studypool's honor code & terms of service.
Studypool
4.7
Indeed
4.5
Sitejabber
4.4

Similar Documents

Harvard University Why Communication Does Matter in This Cultural Moment Midterm
On June 25, 2020 David Brooks wrote this opinion column for the New York Times (See the PDF in the Resources folder of Sak...
MGT 401 SEU Evaluation and Control Process Management Discussion
...
Immigrants and US Citizens
Immigrants and US CitizensThere has been a lot of talk around town about immigrants (both legal and illegal) coming to the...
MGT 672 Saudi Electronic University Globalization and Decision Making Discussion
Discussion question, 15 Lines, 2-3 paragraphs, 2-3 references and no outlineFor our first discussion, let us discuss globa...
CUNY Brooklyn College Levels of Planning for Success Management Topics Essay
PLANNING & DECISION MAKING Write a short essay that compares the three levels of plans from top to bottom of an organisa...
BUS 1090 KMTC Being a Photographer Is a Viable Career Discussion
Is being a photographer a viable career?...
Media Society
In the "Network" (1976) film, Howard Beale, who is aging, is compelled to resign as the head of the network's department, ...
acc_250_week_9_capstone_checkpoint...
acc_250_week_9_capstone_checkpoint......
Diversity marketing class lectures_236794568-Marketing
uploads/services/161584/Diversity marketing class lectures_236794568-Marketing.pdf...