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FSM2065

Johnson & Wales University

Description

Culture - The cultural parameters of the region. What are the cultural values in this destination? Individualistic vs collective? High Context vs Low Context? Etc. How does the culture influence food and dining practices?

(The topic is about China)

Students will present a thorough exploration of their research. Every member of the team will place their name next to the sections that they completed. Please include: A Title/Cover Page, Works Cited Page, In-Text Citations in Proper Format, Double spaced, Normal Margin, 12 pt Times New Roman, Double check spelling and grammar


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Explanation & Answer

Attached.

Running head: FOOD CULTURE IN CHINA

Food Culture in China
Name
Institution

1

FOOD CULTURE IN CHINA

2
Food Culture in China

Humans obtain nutrients necessary to the body for it to survive and remain healthy, from
foods they consume daily. The body’s needs for nutrients and energy differ according to race,
sex, age as well as the physical activities one engages in every day (Ma, 2015). The kind of
nutrients people take is dependent on the availability in the places they live. Factors such as
economi...


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